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For special occasions our chefs prepare the classic French dish Tournedos Rossini, and Valentine's weekend is one of those occasions. The preparation is with wagyu beef, black truffle 'pomme dauphine' and celery mousseline. Reservations remain for our Saturday lunch service, February 13, a rare chance for daytime dining at DANIEL. Courtesy picture of Andrea Fazzari #Chefsoftheworld


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