House Marinated Olives6.00 Marinated Kale Fattoush12.00with charred beets, pickled turnips, seed cracker and vinaigrette Werp Farm Greens14.00with fingerling potato, green beans, cucumber, mint black olive and tzatziki vinaigrette Brussels Sprout Salad12.00with apples, charred red onions, spinach peanuts, manchego cheese and grape mustard Smoked Char Taramasalata15.00with fava, beans, frisee, and horseradish on seed bread Whipped Brandade14.00with garlic bread and chives Charred Calamari14.00with avocado-spring pea, hummus, watermelon radish and chili lime vinaigrette Steamed Mussels16.00with gigante beans, cilantro, amba, butter and wood oven baked pita Chicken Liver Crostini12.00with rock shrimp, sheep's milk cheese, cucumbers and red onion Merguez Sausage14.00with rock shrimp, sheep's milk cheese, cucumbers and cilantro chermoula Butcher's Steak18.00with radicchio, walnuts, feta cheese, chickpea hummus and saba Chorizo-Stuffed Medjool Dates15.00with bacon and piquillo, pepper-tomato sauce LARGE PLATES Duck Egg Pizza18.00with pickled chilies, mozzarella, cheese, charred greens black garlic Whole Roasted Fishwith steamed clams, potatoes, piri piri broth and green olive tepenade Cocoa Campanelle Pasta18.00with duck leg sugo, broccolini, orange and red wine Acorn Squash Tagine22.00with chickpeas, gold raisins, olives, red quinoa and smoked yogurt Wood Oven Paella28.00with whole shrimp, chicken thigh confit, braised fennel and tangerine aioli Slow Roasted Pork Shoulder26.00smoked chorizo, rice beans and meyer lemon yogurt "Deluxe" Focaccia18.00with taleggio cheese, ricotta, truffle oil fresh herbs CHEESE FROM OUR CAVE any 3 cheese selections $15 Comte St. Antoineraw cow, alpine style, nutty La Jeune Autizegoat, semi - firm, sweet CROATIA Paski Siraged sheep, hard, briney SPAIN Pauaged goat, semi - firm, nutty ITALIA Pecorino Camomillasheep, firm, sweet Blu di Bufalawater buffalo, blue, sharp USA OMAraw cow, washed rind, funky Snow Fogcow, bloomy rind, buttery CHEESE ACCOMPANIMENT $6 Wild Flower Honey Comb Quince Paste Fruit DESSERTS Sesame Cocoa Crunchies4.00 Sorbet / Gelato4.00 Affogato8.00 / 10.00with pistachio and salted caramel alfajores Roasted Rhubarb Tiramisu8.00with elderflower liqueur lady fingers, poppy seed mousse and pistachio Horchata Creme Caramel8.00with cinnamon almond crunch, kumquats and orange granite Turkish Coffee Sundae8.00with toasted cocoa meringue, chufa bowing and creme fraiche AVEC BLENDS Cafe Avec8.001oz espresso +1oz quinta de avelada "adega velha"/judo mirto Seasonal Intelligentsia Coffee3.00direct trade Espresso2.50 Cappuccino3.00 Latte4.00 Emperor's Mint5.00pomegranate green dream Sicilian Wildflower Chai5.00Italian green almondine Emperor's Chamomile Citron5.00 Vintage Silver Needle Pu-Erh7.00tea by rare tea cellars Menu Provided by SinglePlatform MENU DISCLAIMER Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business. DESSERT MENU DESSERTS entire selection does not include chocolate budino, affogato and seasonal sorbet Nutter Butters Housemade Chocolate Crisps Seasonal Sorbet/gelato Affogato With Assorted Biscotti Ricotta Cheesecake7.00with pinenut caramel and blood orange Warm Chocolate-olive Oil Cake7.00with coffee gelato and hazelnut crumble Butterscotch Budino7.00with apricot and vanilla creme fraiche