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Fall Tarts To Go Through November 25th The Thanksgiving table is incomplete without a tart (or two) from Benoit Pastry Chef Jean-Loup Teterel's fall selection to help celebrate the season. All the favorites from apple to pumpkin and newcomers as in the silken chestnut or pecan studded short crust tart, To Go! $30 for each 7 inch tart Happy Thanksgiving Tart Ordering (preorder 24 hours in advance) http://benoitny.com/news-offers/fall-tarts-go Photos by Alice Gao and Pierre Monetta.


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My coffee-table book MOTEL | HOTEL featuring Todd Sanfield is now sold-out. I want to thank everyone who purchased a copy.