My coffee-table book MOTEL | HOTEL featuring Todd Sanfield is now sold-out. I want to thank everyone who purchased a copy.

• NITRO POACHED APERITIFS
  • Vodka and Lime Sour, Gin and Tonic, Tequila and Grapefruit
• RED CABBAGE GAZPACHO
  • Pommery Grain Mustard Ice Cream
• JELLY OF QUAIL, CRAYFISH CREAM
  • Oak Moss and Truffle Toast
• SNAIL PORRIDGE
  • Iberico Bellota Ham, Shaved Fennel
• SCALLOP
  • Birch Syrup, Bergamot and Coral Royale

• MAD HATTER'S TEA PARTY (c.1892)
  • Mock Turtle Soup, Pocket Watch and Toast Sandwich
• "SOUND OF THE SEA"
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• SALMON POACHED IN A LIQUORICE GEL
  • Artichoke, Vanilla Mayonnaise and Golden Trout Roe
• UMBLE PIE
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• HOT AND ICED TEA
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• EGGS IN VERJUS (c.1726), VERJUS IN EGG (c.2013)
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• BOTRYTIS CINEREA
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• WHISK(E)Y WINE GUMS
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• "LIKE A KID IN A SWEET SHOP"