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Mostrando postagens de setembro, 2015

The classy team of Guys at Dior on 57 with Catering Tastings for FNO. What a Great party!

La dream team au Plaza !

Quelques minutes avant le service au Grand Restaurant...

Congratulations to Denis Courtiade, manager of restaurant Alain Ducasse au Plaza Athénée, awarded for Best service 2015!

Gala Dinner at Daniel Honoring Legendary Chef Paul Bocuse, with Chef Christophe Muller for their 50 years with 3 Michelin Stars. We also had the pleasure to welcome Chef Christian Tetedoie as a special guest. — em Restaurant Daniel.

Kona Abalone from Big Island, Hawaii

A proximité du Château Pape Clément, prenez un moment pour déguster les vins des 40 domaines que possèdent Bernard Magrez dans le monde.

コレクション・ベージュ 「秋のコレクション」ル・ムーリスとコラボレーション! 珠玉の食材を集めて限定コースをご提供する“料理のオートクチュール”「コレクション・ベージュ」。3回目となる「秋のコレクション」は、特別編としてパリの三ツ星レストラン「ル・ムーリス アラン・デュカス」とのコラボレーションです。ル・ムーリスを統率する、クリストフ・サンターニュ氏が来日し、パリと同じ今秋のメニューを銀座で同時にお楽しみいただきます。 コレクション・ベージュ「秋のコレクション」 日 時 : 2015年10月16日(金)•17日(土)•18日(日) お席が残りわずかとなっております。 16日(金)ディナータイムのみお席ご用意出来ますので、お早めにご予約をお願いいたします。

Caraïbe Chocolate Cake, Costa Rica Cocoa Nibs, Chocolate Sablé and Orange Blossom Ice Cream. @ghayaoliveira @Jaycebaudry @lerouxeddy

Whitney Houston - Love Will Save The Day (Morales/Jellybean Classic Hou...

Participating Restaurants '21' Club Sylvain Delpique A Voce Columbus Riccardo Bilotta Allswell  Nate Smith Altamarea Group Michael White & Gordon Finn Asiate at Mandarin Oriental, New York Garrison Price Bar Bolonat Einat Admony Barbounia Amitzur Mor Benchmark Restaurant Ryan Jaronik Benoit Alain Ducasse New York Philippe Bertineau Betony Bryce Shuman Blue Hill Dan Barber Botequim Marco Moreira Burger & Lobster Danny Lee Butcher Bar Matthew Katakis & Orlando Sanchez Butter Alex Guarnaschelli  & Michael Jenkins Cafe Clover David Standridge The Camlin Amorette Casaus Caviarteria Walter Drobenko  & Lucas Santos City Winery NYC Michael Jeanty Claudette Cedric Tovar Colicchio & Sons Stephen Collucci Crave Fishbar Todd Mitgang D'Artagnan Ariane Daguin DBGB Kitchen and Bar Ian Vest Dinosaur Bar-B-Que Jake Timmons Dos Caminos Ivy Stark Éclat Chocolate Christopher Curtin Ed's Lobster Bar Edward McF

For the first time ever, 100 of our culinary partners from across New York City have come together to create a cookbook to benefit our work fighting hunger! City Harvest: 100 Recipes from Great New York Restaurants includes delicious recipes and beautiful photographs from top chefs and restaurateurs who support City Harvest's work, including Geoffrey Zakarian, Eric Ripert, Marcus Samuelsson, Ivy Stark, and Anita Lo. A portion of all proceeds will be donated to City Harvest. Learn more about the book and order your copy -- http://www.cityharvest.org/cookbook

White Tuna-Kobe Beef: Grilled Walu and Seared Wagyu Beef; Fresh Kimchi, Asian Pear, Soy-Citrus Emulsion

On Wednesday, October 7, City Harvest will hold its signature Fall tasting event, Bid Against Hunger. Join us for the opportunity to see over 70 of New York's top chefs, restaurants and mixologists in action and sample their fabulous creations! Guests will have the opportunity to bid on exclusive prizes in the live and silent auctions and enjoy musical entertainment. Don't miss out on the most anticipated culinary experience of the year!

Fernando Henrique Cardoso · O PT deve estar mordendo a língua, de tanto que disse que recebeu um governo quebrado em 2002. Nunca reconheceram que o dólar disparou e a inflação subiu naquele ano exatamente em função do medo causado pela eleição do Lula. E agora? A alta do dólar bateu todos os recordes devido ao medo causado pelo desgoverno do próprio PT. Nada nas contas externas justifica tão forte desvalorização do Real frente ao dólar. Só mesmo a percepção de que nas mãos do governo do PT não existe capacidade para corrigir os erros de política econômica que seu governo fez, reiteradamente. São as lições da história.

Le service va débuter ! Belle soirée à vous tous

Lasserre

Thank you lee jones @thechefsgarden!

palmas para a beleza.parabens linda

bravo^ boy

como dizia seu amaro todo vinho tem seu momento