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Poached #Bosc pears resting in a light #organic cane syrup with #TahitianVanilla bean and #TonkaBean @restaurantdaniel @lerouxeddy #foodpic #foodphotography #theartofplating #gastronomy


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My coffee-table book MOTEL | HOTEL featuring Todd Sanfield is now sold-out. I want to thank everyone who purchased a copy.