Pular para o conteúdo principal

Radish Tartelette, Maître D’ Hotel Butter, Fleur De Sel Geoduck Clam, Lardo, Bibb Lettuce, Buckwheat Dungeness Crab, Mandarin, Crab Rouille Ocean Trout, Citrus Confit, Chartreuse, Fines Herbs Turbot, Root Vegetables, Beurre Cancalaise Cod, English Pea, Cockles, Mint Cornish Hen, Spot Prawn, Artichoke Ile Flottante, Strawberry, Sweet Herb Sorbet Vanilla Cake, Raspberry, Pistachio, Rhubarb

Radish Tartelette, Maître D’ Hotel Butter, Fleur De Sel
Geoduck Clam, Lardo, Bibb Lettuce, Buckwheat
Dungeness Crab, Mandarin, Crab Rouille
Ocean Trout, Citrus Confit, Chartreuse, Fines Herbs
Turbot, Root Vegetables, Beurre Cancalaise
Cod, English Pea, Cockles, Mint
Cornish Hen, Spot Prawn, Artichoke
Ile Flottante, Strawberry, Sweet Herb Sorbet
Vanilla Cake, Raspberry, Pistachio, Rhubarb

Comentários

Postagens mais visitadas deste blog

to^ bonsai

My coffee-table book MOTEL | HOTEL featuring Todd Sanfield is now sold-out. I want to thank everyone who purchased a copy.